Benefits - Pippali Piper longum fruit is fortified with its own juice for constant 192 hours in order to increase its disease fighting potential. Has an excellent anti-cough property hence used in various respiratory disorders. Very useful in chronic and allergic type of cough and cold. Protects and stimulates liver. This classical Ayurvedic formulation contains highly potenised pippali Piper longum that revitalizes all body systems. Helpful in chronic cough, cold and Indigestion.

Dosage : Child - Quarter Teaspoonful (1 gram). Adult : Quarter to Half teaspoonful (1 to 2 gm) twice a day with honey, milk or ghee or as advised by the Physician.

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