Benefits - Ajmodadi Churna has great value in Ayurvedic practice as anti-spasmodic. According to Ayurvedic text, indigestion is the mother of all metabolic diseases. Long term indigestion predisposes the vitiation of vata dosha which then localizes in joints and muscle and produce spasmodic pain. Ajmodadi churna has an ability to retrieve the normal digestion thereby prevents vata disturbance. Ajmoda Trachyspermum ammi, the major ingredient of this compound, apart from carminative and anti-spasmodic, has strong wormifuge properties hence, also useful in intestinal worm.

Dosage : Half to 1 teaspoonful (2 to 4 gm) 2 to 3 times a day after meal with lukewarm water or as advised by physician.

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